Gourmet journey

Culinary Calendar

Welcome to the Culinary Calendar, our gourmet journey through the seasons - let yourself be inspired. Whether you choose a tea-time concert in a unique atmosphere, a romantic candle-lit dinner or New Year’s Eve in Heidelberg: In the Culinary Calendar, you will certainly discover an event after your fancy.

Our F&B-Manager and his competent team are looking forward to welcoming you as guests to the specialty weeks in 2019 and the event series, which have been planned with great care. Treat yourself to a culinary experience at the Europäischer Hof Heidelberg.
High Tea 20th October and 03th and 17th November / 5 pm until 7 pm

Indulge in our cosy atmosphere for a Sunday afternoon while listening to live piano music and enjoying typical Tea Time delights from our own Patisserie.

Per person 49 Euro incl. 1 service etagere for two people and tea as much as you like. We recommend a timely reservation.

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

High Tea 20th October and 03th and 17th November / 5 pm until 7 pm

Indulge in our cosy atmosphere for a Sunday afternoon while listening to live piano music and enjoying typical Tea Time delights from our own Patisserie.

Per person 49 Euro incl. 1 service etagere for two people and tea as much as you like. We recommend a timely reservation.

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Goose taxi deluxe 10th November until 23rd December

Lean back and order your goose comfortably from home. In our goose roasting kitchen we conjure up fresh roast goose for four people daily. With it, we serve potato dumplings, juicy redcurrant cabbage, glazed chestnuts and goose gravy?. We kindly ask for your reservation two days in advance. We are also happy to serve the roast goose in our Fine-Dining-restaurant “Kurfürstenstube”.

Collect the goose yourself: 145 Euro, Delivery: € 145 plus taxi costs
In the “Kurfürstenstube”: 159 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Goose taxi deluxe 10th November until 23rd December

Lean back and order your goose comfortably from home. In our goose roasting kitchen we conjure up fresh roast goose for four people daily. With it, we serve potato dumplings, juicy redcurrant cabbage, glazed chestnuts and goose gravy?. We kindly ask for your reservation two days in advance. We are also happy to serve the roast goose in our Fine-Dining-restaurant “Kurfürstenstube”.

Collect the goose yourself: 145 Euro, Delivery: € 145 plus taxi costs
In the “Kurfürstenstube”: 159 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

A festive Christmas season! 25th November until 23rd December

You will find the perfect setting for a successful Christmas party with family, colleagues or business partners at our hotel. Festively decorated premises in combination with delicious Christmas food await you for 135 Euro per person. From 25th November, we will be happy to serve you mulled wine as aperitif in our festively decorated courtyard. We will be glad to advise you on the conception of your event.

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

A festive Christmas season! 25th November until 23rd December

You will find the perfect setting for a successful Christmas party with family, colleagues or business partners at our hotel. Festively decorated premises in combination with delicious Christmas food await you for 135 Euro per person. From 25th November, we will be happy to serve you mulled wine as aperitif in our festively decorated courtyard. We will be glad to advise you on the conception of your event.

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Advent brunch 01st and 15th December 11:30 am until 03:00 pm

Christmassy piano music, festively decorated premises and a sophisticated gourmet buffet including aperitif, select wines, beer, coffee and soft drinks – those are the ingredients for a pre-Christmas highlight that will spoil you completely. Treat yourself to a couple of relaxing hours with family and friends.

Per person 89 Euro. Children up to the age of 10 will be our guests.

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Advent brunch 01st and 15th December 11:30 am until 03:00 pm

Christmassy piano music, festively decorated premises and a sophisticated gourmet buffet including aperitif, select wines, beer, coffee and soft drinks – those are the ingredients for a pre-Christmas highlight that will spoil you completely. Treat yourself to a couple of relaxing hours with family and friends.

Per person 89 Euro. Children up to the age of 10 will be our guests.

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Christmas Eve and the bank holidays 24th until 26th December
12 pm until 03 pm and 18:30 pm until 09 pm

Our restaurants are open from noon until 3 pm and from 6:30 pm until 9 pm on Christmas Eve and on Christmas Day and Boxing Day from noon until 3 pm and from 6:30 pm until 11 pm. We will be serving a set Christmas menu in the Kurfürstenstube, the Liselottenstube and in the Chimney Room. Treat yourself to peaceful hours in our festively decorated premises. We recommend a timely reservation.

3-course meal 99 Euro per person
4-course meal 122 Euro per person
Children’s meal 39 Euro per person

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Christmas Eve and the bank holidays 24th until 26th December
12 pm until 03 pm and 18:30 pm until 09 pm

Our restaurants are open from noon until 3 pm and from 6:30 pm until 9 pm on Christmas Eve and on Christmas Day and Boxing Day from noon until 3 pm and from 6:30 pm until 11 pm. We will be serving a set Christmas menu in the Kurfürstenstube, the Liselottenstube and in the Chimney Room. Treat yourself to peaceful hours in our festively decorated premises. We recommend a timely reservation.

3-course meal 99 Euro per person
4-course meal 122 Euro per person
Children’s meal 39 Euro per person

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Candlelight Dinner 31th December 06:30 pm until 11:00 pm

Let the year draw to an end and enjoy an exquisite 6-Course Candlelight Dinner in our elegant and stylish restaurants. Celebrate comfortably from 11 pm in our lobby, in the hotel restaurant or at the hotel bar and toast to the new year. Catchy dance music from DJ Nico awaits you! Reservation necessary.

6-Course Candlelight Dinner per person 159 Euro
Conclusion with DJ at the hotel bar 45 Euro per person

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Candlelight Dinner 31th December 06:30 pm until 11:00 pm

Let the year draw to an end and enjoy an exquisite 6-Course Candlelight Dinner in our elegant and stylish restaurants. Celebrate comfortably from 11 pm in our lobby, in the hotel restaurant or at the hotel bar and toast to the new year. Catchy dance music from DJ Nico awaits you! Reservation necessary.

6-Course Candlelight Dinner per person 159 Euro
Conclusion with DJ at the hotel bar 45 Euro per person

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Truffle Menu 13th - 31st January

Truffles, the most expensive and most precious mushrooms, were already known to the people of antiquity. Let our master chef spoil you and enjoy an exclusive 4-course menu. It’s all about the gourmets’ favourite tuber, because Botrytis cinereal from Burgundy is our favourite winter guest.

4-course menu per person 95 Euro
With corresponding wines per person 150 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Truffle Menu 13th - 31st January

Truffles, the most expensive and most precious mushrooms, were already known to the people of antiquity. Let our master chef spoil you and enjoy an exclusive 4-course menu. It’s all about the gourmets’ favourite tuber, because Botrytis cinereal from Burgundy is our favourite winter guest.

4-course menu per person 95 Euro
With corresponding wines per person 150 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

All you need is love 14th February / 06:30 pm

Love goes through the stomach. Celebrate Valentine’s Day with us. Let us spoil you with a wonderful 4- or 5-course menu and the best wines in our Fine Dining restaurant “Kurfürstenstube”. As a small gift for all lovebirds, we will treat you to an aperitif to welcome you. Enjoy romantic hours between the two of you.

4-course menu per person 89 Euro
With corresponding wines per person 144 Euro


For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

All you need is love 14th February / 06:30 pm

Love goes through the stomach. Celebrate Valentine’s Day with us. Let us spoil you with a wonderful 4- or 5-course menu and the best wines in our Fine Dining restaurant “Kurfürstenstube”. As a small gift for all lovebirds, we will treat you to an aperitif to welcome you. Enjoy romantic hours between the two of you.

4-course menu per person 89 Euro
With corresponding wines per person 144 Euro


For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Lobster menu 9th March

Delicate consumtion in our restaurant „Kurfürstenstube“.

4-course menu per person 119 Euro
With corresponding wines per person 174 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Lobster menu 9th March

Delicate consumtion in our restaurant „Kurfürstenstube“.

4-course menu per person 119 Euro
With corresponding wines per person 174 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Heidelberger Frühling 21st March until 24th April

Accompanying the international music festival “Heidelberger Frühling”, our chef de cuisine has created a delicious festival menu for you again. Enjoy a 4-course menu that tastes like spring in our Kurfürstenstube. For the festival opening on 21st March and for the final concert on 24th April, our Fine Dining restaurant will stay open until midnight for you after both concerts. Maybe you’re lucky and your favourite artist will be sitting at the next table.

4-course menu per person 85 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Heidelberger Frühling 21st March until 24th April

Accompanying the international music festival “Heidelberger Frühling”, our chef de cuisine has created a delicious festival menu for you again. Enjoy a 4-course menu that tastes like spring in our Kurfürstenstube. For the festival opening on 21st March and for the final concert on 24th April, our Fine Dining restaurant will stay open until midnight for you after both concerts. Maybe you’re lucky and your favourite artist will be sitting at the next table.

4-course menu per person 85 Euro

For reservations, please contact us directly via Telephone:
+49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Tea Time Concerts 22nd March and 19th April

In cooperation with the international music festival “Heidelberger Frühling”, two Tea-Time-Concerts will take place exclusively for you. Indulge for a Sunday afternoon in our cosy atmosphere and enjoy tea biscuits, sandwiches, shortbread fingers, scones & clotted cream, fruit bread and of course tea, but also coffee, as well as further delicacies. The tickets for the concerts are only available in the regular advance ticket sales of the Heidelberger Frühling.

Per person 69 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Tea Time Concerts 22nd March and 19th April

In cooperation with the international music festival “Heidelberger Frühling”, two Tea-Time-Concerts will take place exclusively for you. Indulge for a Sunday afternoon in our cosy atmosphere and enjoy tea biscuits, sandwiches, shortbread fingers, scones & clotted cream, fruit bread and of course tea, but also coffee, as well as further delicacies. The tickets for the concerts are only available in the regular advance ticket sales of the Heidelberger Frühling.

Per person 69 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

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