Gourmet journey

Culinary Calendar

Welcome to the Culinary Calendar, our gourmet journey through the seasons - let yourself be inspired. Whether you choose a tea-time concert in a unique atmosphere, a romantic candle-lit dinner or New Year’s Eve in Heidelberg: In the Culinary Calendar, you will certainly discover an event after your fancy.

Our F&B-Manager Mr. Ingo Binz and his competent team are looking forward to welcoming you as guests to the specialty weeks in 2018 and the event series, which have been planned with great care. Treat yourself to a culinary experience at the Europäischer Hof Heidelberg.
Big Bottle Kitchen Party 30th June

Celebrate the last evening in the Kurfürstenstube before the summer break with us. Take a look behind the scenes and experience live how our chef and his team create delicious treats. DJ Nico will take care of the right atmosphere with popular hits. A special all-inclusive evening where you won’t only be looking into the cook’s pans, but can also enjoy “Big Bottles”.

Per person 85 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Big Bottle Kitchen Party 30th June

Celebrate the last evening in the Kurfürstenstube before the summer break with us. Take a look behind the scenes and experience live how our chef and his team create delicious treats. DJ Nico will take care of the right atmosphere with popular hits. A special all-inclusive evening where you won’t only be looking into the cook’s pans, but can also enjoy “Big Bottles”.

Per person 85 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

It’s the season of Heidelberg’s prettiest secluded garden again 01st July until 02nd September

Take a seat in our Mediterranean city oasis. We serve tasty summer dishes and varying recommendations of the day. But our summer menu also has all sorts of light surprises ready for you. Regional specialties fresh from the market and homemade ice cream creations await you. When the weather is nice, we exclusively offer a great barbecue buffet in our inner courtyard every Friday from 6:30-10:00 pm where you can choose from delicious barbecue specialties, salads and various side dishes and dips.

Per person 67 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

It’s the season of Heidelberg’s prettiest secluded garden again 01st July until 02nd September

Take a seat in our Mediterranean city oasis. We serve tasty summer dishes and varying recommendations of the day. But our summer menu also has all sorts of light surprises ready for you. Regional specialties fresh from the market and homemade ice cream creations await you. When the weather is nice, we exclusively offer a great barbecue buffet in our inner courtyard every Friday from 6:30-10:00 pm where you can choose from delicious barbecue specialties, salads and various side dishes and dips.

Per person 67 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Fine, Wine & Dine 14th July

The 17th gathering with Leimen’s vineyard Adam Müller promises finest culinary delights again this year. Enjoy an excellent seasonal 5-course menu to which 2-3 corresponding wines from Müller’s treasury will be served to each course. The vintners Matthias & Marcus Müller have put together daring combinations with our chef again.

Per person 116 Euro incl. aperitif, menu, water, digestif, coffee & music

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Fine, Wine & Dine 14th July

The 17th gathering with Leimen’s vineyard Adam Müller promises finest culinary delights again this year. Enjoy an excellent seasonal 5-course menu to which 2-3 corresponding wines from Müller’s treasury will be served to each course. The vintners Matthias & Marcus Müller have put together daring combinations with our chef again.

Per person 116 Euro incl. aperitif, menu, water, digestif, coffee & music

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Garden Party 10th August

Can you imagine anything better than spending a relaxed summer evening with friends, good food and drinks and live music? Our master chef turns into a barbecue expert. Enjoy our barbecue specialties and other delights in our secluded garden. DJ Nico will take care of the right atmosphere.

Per person 75 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Garden Party 10th August

Can you imagine anything better than spending a relaxed summer evening with friends, good food and drinks and live music? Our master chef turns into a barbecue expert. Enjoy our barbecue specialties and other delights in our secluded garden. DJ Nico will take care of the right atmosphere.

Per person 75 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Kitchen Party 2.0 01st September

The little sister of our Big Bottle Kitchen Party is celebrating its debut. This year, we are worthily celebrating the end of the summer break with our Kitchen Party 2.0. Enjoy delicious treats with live music in an atmospheric ambience. A special all-inclusive evening where you will have the chance to take a look into the cooks’ pans.

Per person 79 Euro incl. soft drinks, wine, beer, coffee

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Kitchen Party 2.0 01st September

The little sister of our Big Bottle Kitchen Party is celebrating its debut. This year, we are worthily celebrating the end of the summer break with our Kitchen Party 2.0. Enjoy delicious treats with live music in an atmospheric ambience. A special all-inclusive evening where you will have the chance to take a look into the cooks’ pans.

Per person 79 Euro incl. soft drinks, wine, beer, coffee

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

High Tea 07th and 21 October and 04th and 18th November / 5 pm until 7 pm

Indulge in our cosy atmosphere for a Sunday afternoon while listening to live piano music and enjoying typical Tea Time delights from our own Patisserie.

Per person 45 Euro incl. 1 service etagere for two people and tea as much as you like. We recommend a timely reservation.

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

High Tea 07th and 21 October and 04th and 18th November / 5 pm until 7 pm

Indulge in our cosy atmosphere for a Sunday afternoon while listening to live piano music and enjoying typical Tea Time delights from our own Patisserie.

Per person 45 Euro incl. 1 service etagere for two people and tea as much as you like. We recommend a timely reservation.

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Rum & Cigar Tasting 07th October / 5 pm until 7 pm

Rum is the perfect companion for a nice cigar. Not only because they are Caribbean relatives, but also because of their history. Look forward to a unique smoking experience. The wide ranges of flavours of rum and cigars are very close and basically never overlap, but underline each other. This creates a unique sensation of taste. Find a unique combination with the help of the cigar expert from Dürninger and our bar chef who will accompany you throughout this evening.

Per person 60 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Rum & Cigar Tasting 07th October / 5 pm until 7 pm

Rum is the perfect companion for a nice cigar. Not only because they are Caribbean relatives, but also because of their history. Look forward to a unique smoking experience. The wide ranges of flavours of rum and cigars are very close and basically never overlap, but underline each other. This creates a unique sensation of taste. Find a unique combination with the help of the cigar expert from Dürninger and our bar chef who will accompany you throughout this evening.

Per person 60 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Dine Surprise 15th October

Let us surprise you. Lay this evening completely into our experienced chef’s hands. The menu? A surprise creation of fresh and select ingredients. An absolute culinary delight. This special dinner is accompanied by exquisite wines chosen by our sommelier.

3-course menu per person 60 Euro
With corresponding wines per person 90 Euro
4-course menu per person 75 Euro
With corresponding wines per person 115 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Dine Surprise 15th October

Let us surprise you. Lay this evening completely into our experienced chef’s hands. The menu? A surprise creation of fresh and select ingredients. An absolute culinary delight. This special dinner is accompanied by exquisite wines chosen by our sommelier.

3-course menu per person 60 Euro
With corresponding wines per person 90 Euro
4-course menu per person 75 Euro
With corresponding wines per person 115 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

21.10.2018
Whisky & Cigar Tasting 21st October / 5 pm until 7 pm

Whisky and cigars are your passion? Then you mustn’t miss this tasting for whisky and cigar lovers in our cigar lounge. The company Dürninger will present the most diverse cigars during this tasting and will give valuable tips and information. To that, our barkeeper will serve unique destillates which match the different cigars perfectly. We will help you find the perfect combinations for your taste. On this evening, you will not only be spoiled with explanations about cigars and whisky, but also with perfectly combined Antipasti.

Per person 60 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

21.10.2018
Whisky & Cigar Tasting 21st October / 5 pm until 7 pm

Whisky and cigars are your passion? Then you mustn’t miss this tasting for whisky and cigar lovers in our cigar lounge. The company Dürninger will present the most diverse cigars during this tasting and will give valuable tips and information. To that, our barkeeper will serve unique destillates which match the different cigars perfectly. We will help you find the perfect combinations for your taste. On this evening, you will not only be spoiled with explanations about cigars and whisky, but also with perfectly combined Antipasti.

Per person 60 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

10.11.2018
Goose taxi deluxe 10th November until 23rd December

Lean back and order your goose comfortably from home. In our goose roasting kitchen we conjure up fresh roast goose for four people daily. With it, we serve potato dumplings, juicy redcurrant cabbage, glazed chestnuts and goose gravy?. We kindly ask for your reservation two days in advance. We are also happy to serve the roast goose in our Fine-Dining-restaurant “Kurfürstenstube”.

Collect the goose yourself: 142 Euro, Delivery: € 142 plus taxi costs
In the “Kurfürstenstube”: 155 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

10.11.2018
Goose taxi deluxe 10th November until 23rd December

Lean back and order your goose comfortably from home. In our goose roasting kitchen we conjure up fresh roast goose for four people daily. With it, we serve potato dumplings, juicy redcurrant cabbage, glazed chestnuts and goose gravy?. We kindly ask for your reservation two days in advance. We are also happy to serve the roast goose in our Fine-Dining-restaurant “Kurfürstenstube”.

Collect the goose yourself: 142 Euro, Delivery: € 142 plus taxi costs
In the “Kurfürstenstube”: 155 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Rum & Cigar Tasting 11th November / 5 pm until 7 pm

Rum is the perfect companion for a nice cigar. Not only because they are Caribbean relatives, but also because of their history. Look forward to a unique smoking experience. The wide ranges of flavours of rum and cigars are very close and basically never overlap, but underline each other. This creates a unique sensation of taste. Find a unique combination with the help of the cigar expert from Dürninger and our bar chef who will accompany you throughout this evening.

Per person 60 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Rum & Cigar Tasting 11th November / 5 pm until 7 pm

Rum is the perfect companion for a nice cigar. Not only because they are Caribbean relatives, but also because of their history. Look forward to a unique smoking experience. The wide ranges of flavours of rum and cigars are very close and basically never overlap, but underline each other. This creates a unique sensation of taste. Find a unique combination with the help of the cigar expert from Dürninger and our bar chef who will accompany you throughout this evening.

Per person 60 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

St. Martin’s Day 11th November

Let us spoil you on this festive day with our 4-course goose menu in our Fine Dining restaurant Kurfürstenstube. Enjoy select wine specialties from our sommelier. Our chef recommends potato dumplings, red cabbage with black currants, glazed chestnuts, stuffed baked apple and goose gravy.

3-course menu per person 67 Euro
With corresponding wines per person 102 Euro
4-course menu per person 82 Euro
With corresponding wines per person 122 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

St. Martin’s Day 11th November

Let us spoil you on this festive day with our 4-course goose menu in our Fine Dining restaurant Kurfürstenstube. Enjoy select wine specialties from our sommelier. Our chef recommends potato dumplings, red cabbage with black currants, glazed chestnuts, stuffed baked apple and goose gravy.

3-course menu per person 67 Euro
With corresponding wines per person 102 Euro
4-course menu per person 82 Euro
With corresponding wines per person 122 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

A festive Christmas season! 25th November until 23rd December

You will find the perfect setting for a successful Christmas party with family, colleagues or business partners at our hotel. Festively decorated premises in combination with delicious Christmas food await you for 119 Euro per person. From 25th November, we will be happy to serve you mulled wine as aperitif in our festively decorated courtyard. We will be glad to advise you on the conception of your event.

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

A festive Christmas season! 25th November until 23rd December

You will find the perfect setting for a successful Christmas party with family, colleagues or business partners at our hotel. Festively decorated premises in combination with delicious Christmas food await you for 119 Euro per person. From 25th November, we will be happy to serve you mulled wine as aperitif in our festively decorated courtyard. We will be glad to advise you on the conception of your event.

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

01.12.2018
Truffle Menu 01st - 16th December

Let our chef de cuisine spoil you. Enjoy an exclusive 4-course menu. It’s all about the gourmets’ favourite tuber, because Botrytis cinereal from Piedmont is our favourite winter guest.

4-course menu per person 95 Euro
With corresponding wines per person 140 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

01.12.2018
Truffle Menu 01st - 16th December

Let our chef de cuisine spoil you. Enjoy an exclusive 4-course menu. It’s all about the gourmets’ favourite tuber, because Botrytis cinereal from Piedmont is our favourite winter guest.

4-course menu per person 95 Euro
With corresponding wines per person 140 Euro

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Advent brunch 02nd and 16th December 11:30a.m. until 03:00p.m.

Christmassy piano music, festively decorated premises and a sophisticated gourmet buffet including aperitif, select wines, beer, coffee and soft drinks – those are the ingredients for a pre-Christmas highlight that will spoil you completely. Treat yourself to a couple of relaxing hours with family and friends.

Per person 75 Euro. Children up to the age of 10 will be our guests.

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Advent brunch 02nd and 16th December 11:30a.m. until 03:00p.m.

Christmassy piano music, festively decorated premises and a sophisticated gourmet buffet including aperitif, select wines, beer, coffee and soft drinks – those are the ingredients for a pre-Christmas highlight that will spoil you completely. Treat yourself to a couple of relaxing hours with family and friends.

Per person 75 Euro. Children up to the age of 10 will be our guests.

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

24.12.2018
Christmas Eve and the bank holidays 24th until 26th December 12:00p.m. until 03:00p.m. and 18:30p.m. until 09:00p.m.

Our restaurants are open from noon until 3 pm and from 6:30 pm until 9 pm on Christmas Eve and on Christmas Day and Boxing Day from noon until 3 pm and from 6:30 pm until 11 pm. We will be serving a set Christmas menu in the Kurfürstenstube, the Liselottenstube and in the Chimney Room. Treat yourself to peaceful hours in our festively decorated premises. We recommend a timely reservation.

3-course meal 99 Euro per person
4-course meal 115 Euro per person
Children’s meal 39 Euro per person

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

24.12.2018
Christmas Eve and the bank holidays 24th until 26th December 12:00p.m. until 03:00p.m. and 18:30p.m. until 09:00p.m.

Our restaurants are open from noon until 3 pm and from 6:30 pm until 9 pm on Christmas Eve and on Christmas Day and Boxing Day from noon until 3 pm and from 6:30 pm until 11 pm. We will be serving a set Christmas menu in the Kurfürstenstube, the Liselottenstube and in the Chimney Room. Treat yourself to peaceful hours in our festively decorated premises. We recommend a timely reservation.

3-course meal 99 Euro per person
4-course meal 115 Euro per person
Children’s meal 39 Euro per person

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Candlelight Dinner 31st December 06:30p.m. until 11:00p.m.

Let the year draw to an end and enjoy an exquisite 6-Course Candlelight Dinner in our elegant and stylish restaurants. Celebrate comfortably from 11 pm in our lobby, in the hotel restaurant or at the hotel bar and toast to the new year. Catchy dance music from DJ Nico awaits you! Reservation necessary.

6-Course Candlelight Dinner per person 149 Euro
Conclusion with DJ at the hotel bar 39 Euro per person

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

Candlelight Dinner 31st December 06:30p.m. until 11:00p.m.

Let the year draw to an end and enjoy an exquisite 6-Course Candlelight Dinner in our elegant and stylish restaurants. Celebrate comfortably from 11 pm in our lobby, in the hotel restaurant or at the hotel bar and toast to the new year. Catchy dance music from DJ Nico awaits you! Reservation necessary.

6-Course Candlelight Dinner per person 149 Euro
Conclusion with DJ at the hotel bar 39 Euro per person

For reservations, please contact us directly via Telephone: +49 (0)6221 515-511/-512 or E-Mail: f-b@europaeischerhof.com.

RESERVATIONS

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